Product Description
All max All whey Protein
All max All whey Protein combines the latest innovations in Whey Protein extraction technology, creating the 3-stage NitriCore delivery system that delivers 100% Whey Protein. The Nitri Core delivery technology is designed to dramatically increase levels of Nitrogen retention in muscle tissue. Increased Nitrogen Retention ensures that rapid muscle building can take place in response to increased training and helps to ensure that precious muscle tissue is not lost during recovery.
All Whey Protein has a unique High-Protein complex that features Reduced Lactose (milk sugar) Content, which is ideal for lactose sensitive individuals, and undernatured Whey Microfractions that further support protein digestion and utilization. ALL WHEY Protein is a 100% complete protein, which means that it contains 100% all Branched Chain Amino Acids and 100% all Essential Amino Acids. Additionally, ALLMAX exclusively sources protein from 3 of the purest and cleanest Protein producers on the planet, USA, Canada and New Zealand.
ALL WHEY Protein is enhanced with OmegaEFA (a source of highly stable EFA essential fatty acids) and Tri-Blend Protein Digestive Enzymes that help in the assimilation and absorption of Whey Protein Peptides and amino acids. This proteolytic phase of digestion is essential in ensuring that you derive the maximum benefit from the Protein you consume.
ALL MAX ALL WHEY Protein gives you 100% Whey Protein Blend in a 3-Stage NitriCore Delivery System all with OmegaEFA and Tri-Blend Enzymes. ALL WHEY is fully Instantized so it mixes easily and quickly in water or milk. ALL WHEY has an amazing taste that stands as one of the best flavored proteins on the market.
What is NitriCore
NitriCore is a new 3-Stage extended protein delivery system that ensures 100% Whey Protein is extracted to deliver a high-quality source of whey protein per serving. The NitriCore delivery technology helps to dramatically increase levels of Nitrogen retention in muscle tissue.
“NitriCore is a new 3-stage extended protein delivery system”
Increased Nitrogen Retention ensures that rapid muscle building can take place in response to increased training and helps to ensure that precious muscle tissue is not lost during recovery.
“Butterscotch Maple Fudge ALL WHEY Protein is the best protein on the planet!”
Incredible Flavoring System and Unbeatable Taste
ALL WHEY Protein is available in four delicious flavors: Chocolate, Vanilla, Strawberry the unique Butterscotch Maple Fudge flavor, which some have called “the best protein on the planet!”
100% Whey Protein
Even better, ALL WHEY Protein is Fortified with a 97% pure protein that is a Hydrolyzed Whey Protein Isolate. In addition to the complete broad spectrum of di, tri and olio whey peptides, we have added this pure WPI97™ Whey Protein that has a very high degree of bioavailability and nitrogen retention.
Infused with Essential Fatty Acids
ALL WHEY is enhanced with OmegaEFA (a source of highly stable EFA essential fatty acids) such as Cold-Pressed Flax Seed Oil, providing Omega 3 Essential Fatty Acids and Borage Oil, providing Omega 6 Essential Fatty Acids.
Tri-Blend Digestive Enzymes
ALL WHEY also contains Tri-Blend Protein Digestive Enzymes, such as Lactase, which is a lactose-reducing enzyme and Bromelain and Protease which are protein-digesting enzymes. Combined, these enzymes facilitate the assimilation and absorption of Whey Protein Peptides and amino acids. This preoteolytic phase of digestion is essential in ensuring that you derive the maximum benefit from the Protein you consume.
ALL WHEY is fully Instantized, so it mixes easily and quickly in water or milk. ALL WHEY Protein has an amazing taste that stands as one of the best flavored proteins on the market.
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